Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I would like to have the means to become a mentor and inspiration to the next generation of chefs.
You decide who will appear in Taste of Home magazine, and win $25,000!
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My signature dish is Japanese Hokkaido sea scallops, served with toasted forbidden black rice with chili crisp, cucumber and dragonfruit salad, and kaffir lime foam.
Who is your culinary inspiration?Bobby Flay, Wolfgang Puck, and Anthony Bourdain.
What would you do with the $25,000?I would invest in myself by creating a healthier, more balanced chef lifestyle, while surrounding myself with peers who inspire growth, accountability, and a stronger mindset.
Vote for Bernard Beronio to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
