Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
This is the opportunity I have been waiting for. I moved to Rhode Island from the West coast of California 7 years ago after my son passed.
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Who is your culinary inspiration?The chef I consider an inspiration is Anthony Bourdain, his love of food, people and different cultures is truly inspiring. From fine dining to street food I hope to be as successfully diverse as he.
What would you do with the $25,000?I would use it to start up a California Mexican food business in Jamestown, Rhode Island. Because of the lack of California style food in the heart of New England.
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