Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Every meal that I create puts a smile on someone face. My main ingredient is love. I want more than family and friends to experience my love
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text Updates
I’m not sure if I have a signature dish. Whenever I’m not too tired from work I sometimes explore new dishes that I have never made before. I’m drawn to Italian foods, but there is so much to learn. Whatever dish I create I make sure to do my best.
Who is your culinary inspiration?My family, friends, coworkers, and most of all my children. These are the people in my life that is always pushing me to start my own restaurant. On the weekends when my children are over I’m always cooking something for them. The smiles on their faces before and after I give them the plates gives me great joy and inspiration.
What would you do with the $25,000?With $25,000 I would buy a small parcel of land and put a stationary food truck on it along with picnic tables. I will build a customer base with great food and great service. Eventually I will get a small building and continue to grow.
Vote for Adrian Harris to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
