Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Wildcard

Tracy Pardy

Food to me is how I bring memories to life. It’s literally plating my love to those that dine at my table.

Currently 1

in the Wildcards

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LIMITED-TIME: 2X VOTES

You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Wildcards ends Sunday the 11th of May at 7PM PDT

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Who or what inspires you to cook?

Cooking for me is therapy! My family and friends inspire me. I cook to celebrate life. I cook to make memories with my son and friends and to pass along to the next generation.

What's your all time favorite dish to make?

Boeuf Bourguignon-I love Julia Childs and all she stood for! A great Bordeaux in my glass and French music playing while dancing around in my kitchen-Perfect!

What would you do with the $25,000?

Book a flight to Paris and attend Le Cordon Bleu Cooking School!

James Beard Foundation

Help Tracy Pardy become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.

Limited-time: 2X donation votes ends on Sat 5/10 at 9PM PDT


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Make onions cry

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