Teresa Reichek

I like tackling new cooking challenges. I'm a lawyer by day, and a self taught gourmet by night.

Placed 8th

in their group

We would like to thank you for supporting Teresa Reichek in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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