Robert Burchfield

I have been cooking since I was 11 and love to see people smile and say damn that’s good food

Currently 23

in their Group

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You decide who will appear in Taste of Home magazine, and win $25,000!

The first cut is on Thursday the 10th of April at 7PM PDT

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Who or what inspires you to cook?

Family history I love to see the smiles on peoples face when they taste my food and make people happy with food

What's your all time favorite dish to make?

Grape leaves tabouli and kibi it’s Mediterranean all the way

What would you do with the $25,000?

Open my own restaurant and cook for people and watch them be happy

James Beard Foundation

Help Robert Burchfield become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.


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