Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Down on my luck but I can turn a haul from the church food pantry into a delicious meal.
You decide who will appear in Taste of Home magazine, and win $25,000!
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text Updates
Well I get inspired from what I am given by the Church pantry. I have to turn fruits , veggies into something fast and store it in the freezer to keep for other days. I have always loved sit down meals with people. So to do this what you prepare must look and smell good then followed up with a fabulous taste. My Nana was a great baker and I would look forward to cakes that looked like Humpty Dumpty with birds eye custard. I was the kid with our many friends so I would hang out in the kitchen.
What's your all time favorite dish to make?Healthy cakes in round tins. Anything with chocolate. But the favorite holiday meal is Thanksgiving feast. I once made it for family in England and they loved it. The secret is in the stuffing; raisins, walnuts, celery and pork sausage.
What would you do with the $25,000?I would use it as a down payment for a farm to table restaurant. Having family running it with me. Foster kids up every summer to learn where food comes from. How beautiful it can be to make friends over a hot blueberry pie with a happy face carved on it.
Help REBECCA MARTENS MARTENS become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.
Limited-time: 2X donation votes ends on Wed 5/21 at 9PM PDT
