Ray Hicks

It's not only can I cook I have a personality! That's bigger than most kitchens. Southern boy here! I know how to use butter.

Placed 57th

in their group

We would like to thank you for supporting Ray Hicks in this year's competition. Your participation allows us to aid James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

Learn More