I have mad skills and some have gone so far as to say I’m even charismatic…plus who would love to be known as a “favorite Chef”
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesConversations with friends, chatting about food. The desire to replicate something I just had in a restaurant
What's your all time favorite dish to make?Nachos…lol oh wait did you say eat or make? I love working with salmon, so versatile
What would you do with the $25,000?Pay off some bills, finally go a honeymoon with my wife!
Help Mike Moore become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.
