Michelle

I have been. Working the restaurant industry for white now. And it brings me so much joy to come home and cook myself a meal afterwards

Placed 29th

in their group

We would like to thank you for supporting Michelle in this year's competition. Your participation allows us to aid James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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