Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Cooking GlutenFree and vegan for my family. A great challenge! Beet burger with warm Pineapple Salsa & Broccolini w/ white beans.
You decide who will appear in Taste of Home magazine, and win $25,000!
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Family and love of cooking. The challenge of making good tasting GF and Vegan!!!
What's your all time favorite dish to make?Vegan "beef" Wellington.
What would you do with the $25,000?Buy a a new stove. Go to Top Chef restaurant in Chicago that have GF and vegan or vegetarian options! Pay for kids colleges'
Help Michael become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.
Limited-time: 2X donation votes ends on Wed 5/21 at 9PM PDT
