Passionate, creative, thoughtful, caring, grateful for the opportunity to share my talents with others. Thank you for your consideration!
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesJulia Childs was the first person to speak to me. Flavors and textures lean towards Latin/Caribbean/Creole cuisine.
What's your all time favorite dish to make?I ask people this question often. I can’t imagine having a favorite! It’s impossible to choose.
What would you do with the $25,000?2 years ago February I was at work and went on a break, that break changed my life. 2 hours later I was diagnosed with renal cell carcinoma and shortly afterwards had my kidney removed. As my life has changed dramatically, my love and passion for cooking has not. I hope to use it to start a small food business that I can manage with the changes I have been faced with in this new life.
Help Matthew Stone become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.
