Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
My food is delectable. My goaI is to satiate every nostril and palate, while educating the community of the benefits of a plant-based diet.
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Receive Text UpdatesMy grandmother inspired me to cook. Ever since I was a little girl I remember her calling me into the kitchen to help due to her arthritic condition. She would holler "Makee" and I would come into the kitchen she'd have a seat. She would instruct me to mise en place. She told me what to do step by step. She passed down all of her southern Louisiana / European culinary skills & techniques and taste to me. I have a chronic kidney disease which requires me to loose weight and re
What's your all time favorite dish to make?My all-time favorite dish would be pasta primavera. I love Tagliatelle pasta. I add about 10 different vegetables and herbs, in it to make it healthy, fresh, and delectable.
What would you do with the $25,000?I would appoint directors of my business. File formation documents. Register a registered agent for my official documents. Prepare bylaws set up a corporate bank account get the proper license and permits that I may not have and obtain an accountant and a business attorney.
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