LouAnn Skidgel

I make all my food from scratch. I’ve done this for 50 years. I’m now 70 years old.

Placed 16th

in their group

We would like to thank you for supporting LouAnn Skidgel in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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