I've been cooking since a kid I've always had a love and passion for culinary, I had never worked a restaurant. God talent a gift.
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Receive Text UpdatesThe love the passion, the look on people's face as they taste the love .
What's your all time favorite dish to make?I really don't have a favorite dish but if I have to choose it would be New Orleans style Gumbo
What would you do with the $25,000?I would take some of the 25k invest into the small business I now own and invest some of the money into someone else's future who God chooses.
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