I’ve been cooking since I was 5, along side my Mom. She passed away 2 years ago, and I would love to honor her with all she taught me.
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Receive Text UpdatesMy family inspires me to cook. Seeing them enjoy my food makes me happy and to know some of these recipes were my mom’s
What's your all time favorite dish to make?Picnic roast
What would you do with the $25,000?Finish my house and pay medical bills. I discovered I had Non-Hodgkins lymphoma last year, but now am in remission. It would certainly help with the lingering bills!
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