Julianna Brannum

As a citizen of the Comanche Nation, I would love to be able to raise awareness around indigenous foods and food sovereignty.

Placed 16th

in their group

We would like to thank you for supporting Julianna Brannum in this year's competition. Your participation allows us to aid James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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