Not only do I have a passion for food, but to make people smile with it. Southern hospitality never tasted so good.
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Receive Text UpdatesMy grandmother touched so many by teaching culinary classes. I gained so much from her that I want to pay it forward. What better way than food.
What's your all time favorite dish to make?Gumbo or shrimp and grits. Can’t go wrong with either.
What would you do with the $25,000?I would start my food truck back up after taking a hit from Covid and also put the money to use helping those in addiction recovery… a place near to my heart.
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