I create fresh, locally sourced pasta inspired by my Italian family, bringing people together over meals that nourish both heart and home.
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Receive Text UpdatesMy heritage as well as Memories of my grandmother and father cooking meals for us growing up. I want to bring my family and friends together with meals that feel like love.
What's your all time favorite dish to make?My favorite dish to make is a simple Culurgiones with a homemade red sauce. This is a hand twisted shape that originally came from Sardinia. It’s filled with potato, pecorino and mint.
What would you do with the $25,000?I would use the $25,000 to travel to Italy with my husband and learn even more about the craft of pasta and the origins of my family.
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