Jesse Ragan

Food is simple but cooking can be hard. It's the easiest and most complex way to say hi to someone understand them. That's what I try to do.

Placed 2nd

in their group

We would like to thank you for supporting Jesse Ragan in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

Learn More