James Lawrence

I should be the Favorite Chef because I have the skills knowledge and background of what it takes & I love to cook.

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for the TOP 10 ends Thursday the 24th of April at 7PM PDT

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Who or what inspires you to cook?

My grandmother inspired me to cook as a child when she would always invite me and my brother in the kitchen to help spice up things she would cook , or taste the icing for a cake she would bake.

What's your all time favorite dish to make?

My signature dish features succulent sautéed garlic salmon served over a bed of quinoa salad and asparagus, drizzled with a luscious lemon butter sauce that adds a perfect finishing touch to this delicious and satisfying meal.

What would you do with the $25,000?

With a background in the restaurant industry since childhood, I have acquired all the requisite skills and experience necessary to establish my own restaurant. However, I currently lack the funding needed to initiate this endeavor.

James Beard Foundation

Help James Lawrence become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.

Limited-time: 2X donation votes ends on Thu 4/24 at 6PM PDT


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Make onions cry

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