Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Semi-Finalist

J Eborka

I have a passion for making a difference, and I love cooking. The delicious dishes I've created are available at www.brunchtidings.com

Currently 11

in the Semi-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for the Final 12 ends Thursday the 29th of May at 7PM PDT

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Who or what inspires you to cook?

Cooking is a heartfelt expression of love and creativity that connects me to my past, present, and future. Cooking for loved ones during gatherings and celebrations creates bonds and cherished memories of love and tradition. Chefs and culinary icons, including Carla Hall, inspire me to be adventurous. Traveling introduces me to new culinary experiences and evokes memories of incredible dishes I've enjoyed. Transforming simple ingredients into unforgettable meals leaves a lasting impression.

What's your all time favorite dish to make?

My all-time favorite dish is coconut rice with orange chicken and green pea garden salad. This dish comes with memories of laughter and love, and each bite evokes cherished moments, turning the meal into a celebration. Essential ingredients, fresh herbs, and savory spices create a vibrant flavor, while unique elements like a special spice elevate it. The magic happens during cooking, and techniques like onion caramelization and gently folding ingredients make the dish memorable.

What would you do with the $25,000?

I would embark on my journey of realizing my dreams with a $25,000 investment to launch my food chain business. This venture would offer healthy and delicious meals for those in need at little or no cost. This incredible opportunity would empower me to transform my inspiration into a meaningful and impactful venture!

James Beard Foundation

Help J Eborka become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.


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