Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
My dream has always been to have the resources to open my own pastry restaurant and offer the world my art.
You decide who will appear in Taste of Home magazine, and win $25,000!
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I'm passionate about the cuisines and flavors of different cultures. I'm strongly influenced by the vision of Spanish chefs like Dani Garcia, Dabiz Muños, Quique Dacosta, Ricard Camarena, and more. My passion for baking and the work of master pastry chefs and chocolatiers like Amaury Guichon also inspires me.
What's your all time favorite dish to make?Frank's lemon and white chocolate cake
What would you do with the $25,000?Open my own little restaurant
Help Frank Barceló become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.
Limited-time: 2X donation votes ends on Sun 5/18 at 9PM PDT
