Elizabeth Prado

Cooking is my love language. What started as a family tradition became my lifelong passion. From culinary school to 20+ years in the industr

Placed 2nd

in their group

We would like to thank you for supporting Elizabeth Prado in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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