Doug Bridewell

Food is my passion. Ever since the time I could walk, I was in the kitchen. My grandpa taught me all of his secrets!

Placed 25th

in their group

We would like to thank you for supporting Doug Bridewell in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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