Because I am eager to further my catering business and sharpen my skills as a selfmade chef. I want to show my daughter u can be anything.
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My Granny! She was a caterer herself and she always had me in the kitchen with her cooking things and trying new recipes. Her love for food and bringing people together through her food inspired me to take a chance at cooking and with positive response I kept going
What's your all time favorite dish to make?Salmon croquettes and rice and toast I absolutely love it and could eat it everyday
What would you do with the $25,000?With the money I would be able to make a major stride in getting my Community Project “Kahu Village and Farms” off the ground and in motion
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