Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Charu pant

To win the coveted $25000 to get involved in the nutrition and allergy side of coooking & tell my story to the world through Taste of Home.

Currently 4

in the Quarter-Finals

Vote

You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 22nd of May at 7PM PDT

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Who or what inspires you to cook?

It’s the people. The regulars who trust me to fuel their day, the newcomers who take a chance on my food, and everyone in between. They are my muse, my motivation, and my reason. Cooking is my passion, my purpose, and my joy. And as long as there are people to cook for, I’ll be here, apron on, ready to create something unforgettable.

What's your all time favorite dish to make?

Indulge in the delightful fusion of Chicken Tikka Masala and Dosa Mashup—a culinary experience like no other! The rich, creamy sauce of the Chicken Tikka Masala, infused with aromatic spices, perfectly complements the crispy, golden dosa, creating a harmonious blend of flavors and textures. This unique combination brings together the best of both worlds, promising to tantalize your taste buds and leave you craving more!

What would you do with the $25,000?

Nutrition and mostly allergies in food keep me up at night. I want to learn more of that and make my self useful to the underprivileged food community that is struggling with allergies. I see that daily in my dining hall. My heart goes out to the girls of my dining hall. I want to invest more in the education of mine in that area to learn as well as help those underprivileged customers. Help them not to be afraid of food. Be confident in making food choices. I want to wipe the fear of allergy.

James Beard Foundation

Help Charu Pant become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.


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Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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