My passion for creating wonderful dishes. My passion for furthering the world of culinary arts.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesThe People. I think that great memories are made around a dinner table. The look on someone's face when they try that first bite is priceless.
What's your all time favorite dish to make?Right now it is seared sea scallops with a lemon dill risotto. So flavorful and delicious.
What would you do with the $25,000?I would use it to further my company Edison Hospitality Group. Benefits for employees, raises for employees.
Help Bradley Moullet become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.