Every meal is made with love, skill, and just the right amount of family tradition!
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesMy kids & family inspires me to cook. I was raised by very different ethnic backgrounds and was fortunate enough to obtain family recipes thru both. I watched my grandmas cook growing up and my parents.
What's your all time favorite dish to make?I love making tamales or anything Mexican or Filipino inspired.
What would you do with the $25,000?I would invest it into buying a food truck or opening a store front for my cooking business. I want to make sure my children have something in the future. My son loves cooking so I’m anticipating a beautifully ran family business.
Help Aubrey Deibler become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.