Motivated ,open, i am ready for this 25,000 and i will bring you the best flavor
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My aunt inspires me to cook, she pass away almost 17 years ago, i come from a culture where she had to cool for a corner store in order to take care of her children's. Also me and my siste
What's your all time favorite dish to make?Birria tacos
What would you do with the $25,000?I would love to start my own business
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