I'm very bubbly, love love to cook! I love to cook and love to show the world how to take a little and make a lot.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesIt's always been a struggle to load the kitchen full of food your always having to get what you need to get by, so I guess you could say this Economy has always inspired me to take alittle and make it as Flavorfull as possible I always like the challenge and seeing what I come up with always amazes me.
What's your all time favorite dish to make?My favorite dish is my mushroom onion meatloaf it's the bomb lol
What would you do with the $25,000?I would use it to put some kitchen appliances I so would love to have.
Help Aime Savarino become the next Favorite Chef with a tax-deductible donation. Your support helps create a more equitable and sustainable future in the restaurant industry.