Farah Hasnat

Cooking and love for food has no boundaries. I love to cook different cuisines and often give them a South Asian flair.

     

Placed 23rd

in their group

We would like to thank you for supporting Farah Hasnat in this year's competition. Your participation allows us to aid James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.