Dustin Vanderburg

This is my third year competing in this competition. As such I would love to use the $25k to get my own location and expand my menu.


Placed 10th

in the Quarter-Finals

We would like to thank you for supporting Dustin Vanderburg in this year's competition. Your participation allows us to aid James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.


Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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