Advanced into the Top 10
Fried dumplings stuffed with sautéed shrimps, sautéed octopus or smoked local chicken.
Create a sustainable kitchen where I have the equipment to use and teach food preservation, revitalize small farmer agriculture to enhance rural incomes especially for women farmers and fisherwomen in post Hurricane Maria Dominica. Create a career path for young women as chefs and related enterprises. Also use this kitchen to create locally preserved products.