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Nicolas Shaw

I’ve been waiting for the the chance to prove myself and show off my love of food to the world. Please let me show you my love language.

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How long have you been cooking?

I’ve been cooking for as long as I can remember. From helping my grandmother or my mother, to my first job ever in a Mexican restaurant when I was 14, I’ve just always been in love with food.

What is your signature dish?

Drunk food... but make it classy? I’m always feeding my people!

What will you do with the $50,000?

I’ll definitely donate a portion of the winnings to Covid-19 restaurant relief and use the rest to start my dream food truck.