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Debbie Shirey

Winning would help fund expansion of my home-based business which was affected by COVID.

Currently 2nd

in their Group
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Voting for TOP 5 ends Thursday the 11th of March at 6PM PST
How long have you been cooking?

I have been cooking since early childhood, so over 50 years! It all started when my father taught me to scramble eggs, and I had an early 1960s Betty Crocker Kid's Cookbook which I loved.

What is your signature dish?

It is difficult to choose just one, but probably dino beef rib egg rolls or smoked chicken, either whole, spatchcocked hen or parts with my own line of seasonings.

What will you do with the $50,000?

The money, if awarded, would be put into my business (Smokin' Hot Chix, LLC) for expansion. I would also donate a portion to the North Texas Food Bank and the Baylor University Louise Herrington School of Nursing.